Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook

· Sold by Penguin
4.2
12 reviews
Ebook
144
Pages
Eligible

About this ebook

#1 bestselling Top Secret Recipes series with more than 4 million books sold! 

Have you ever wanted to make a McDonald’s® Big Mac®? What about a Hostess® Twinkie®? This irresistible collection of cloned recipes is the product of years of obsessive research by self-confessed junk-food addict Todd Wilbur—and now you can make them, too!

Big food manufacturers guard their recipes like the gold in Fort Knox, but Wilbur’s dogged pursuit of taste-alike versions of his—and our—all-time favorites has paid off in this unique cookbook of 50 scrumptious treats. 

Whether you’re a kid or just a kid at heart, you’ll have a great time using these step-by-step recipes to make the incredible clones of a Burger King® Whopper®, KFC® Original Recipe® Fried Chicken, a Yoo Hoo® Chocolate Drink, and so many other famous guilty pleasure foods.

Ratings and reviews

4.2
12 reviews
Jaidee Underwood
August 8, 2014
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Trisha Bohnett
February 8, 2014
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About the author

Todd Wilbur is the top-selling QVC cookbook author who’s been cloning recipes since the 1980’s. He’s the author of nine top secret recipes books. He’s toured extensively for his books, appeared on The Oprah Winfrey Show, Today, and Live with Regis and Kathie Lee, among others. He lives in Las Vegas with his family.

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