Green Burgers
Creative Vegetarian Recipes for Burgers and Sides
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5.0 • 1 Rating
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- $11.99
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- $11.99
Publisher Description
Whether you're vegetarian, vegan, or just trying to cut down on meat, veggie burgers make a tempting, filling meal. And as Martin Nordin explains, they're far from boring – in fact, because there are no rules or blueprint, you're free to push the burger boundaries.
In Green Burgers, Martin shares recipes packed full of flavour and nutrition – from the classic BBQ Portobello Burger to the Courgette Burger with Wild Garlic. Experiment with unexpected flavours such as Courgette Kimchi and Deep-Fried Plantain. The delicious patties are just the beginning – try making your own Charcoal Burger Buns, top your burgers with Purple Cabbage and Apple Sauerkraut, and serve with Roasted Sweet-Potato Chips.
With chapters on burgers, buns, sides, pickles and sauces, Green Burgers has all you need to make the perfect plant-based burgers and sides at home.
Customer Reviews
Hands down the best burger book there is!!!
I lusted over the pictures from this book before and after I bought it, but fell in love with each and every recipe. SO HAPPY that it’s finally in the Apple bookstore so that I can preserve my hard copy. It’s easy to follow and there isn’t anything that is hard to find or complicated to attempt. The kimchi base recipe is the best and I look forward to when rhubarb is in season to pull a pre-measured kimchi base from the freezer and add it to my monthly batch of homemade kimchi. Must have book in anyone’s collection!